Lemon Spangled Red, White, and Blueberry
Price is per dozen (12 cookies)
A soft, lemon‑kissed almond cookie dotted with dried blueberries, filled with bright fruit preserves, and finished with a zesty lemon glaze for a festive, naturally gluten‑friendly and vegan red, white & blue treat.
Ingredients: almond flour (blanched almonds), dried blueberries (organic blueberries, organic cane sugar, organic expeller pressed (high oleic) sunflower oil), pure maple syrup, fruit preserves (strawberries, cherries, redcurrants, raspberries, sugar, brown cane sugar, concentrated lemon juice, fruit pectin), coconut oil, lemon juice, lemon zest, vanilla extract (vanilla Bean extractives in water, alcohol), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), sea salt.
GLAZE: Powdered sugar (cane sugar, cornstarch), lemon juice, lemon zest.
Contains: Tree nuts (almonds, coconut) Made in a kitchen that processes tree nuts, peanuts, soy, sesame and wheat/gluten.
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CICCONE'S
Artisan Bakehouse
Plant Based Cookies | Artisan Bread | Nutritious Ingredients
Bay Ridge, Brooklyn 11209
718-880-8036
NYS Cottage Kitchen | Reg # 6122436
NYC Food Protection Certified
NOT A Nut-Free Kitchen