Price is per dozen (12 cookies)

A loaded chocolate chip cookie packed with oats, shredded coconut, chewy dates, and crunchy macadamia nuts. Made with simple, naturally gluten‑free and vegan ingredients.

Ingredients: almond flour (blanched almonds), pure maple syrup, dark chocolate chips (unsweetened chocolate, cane sugar, cocoa butter), semi-sweet chocolate chips (unsweetened chocolate, cane sugar, cocoa butter), oats (rolled oats and oat flour), coconut oil, shredded coconut, macadamia nuts, almond butter (roasted almonds), chopped dates, coconut sugar, black strap molasses, ground flaxseed, nutritional yeast, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract (vanilla bean extractives in water, alcohol), cinnamon, sea salt.

Contains: almonds, coconut, hazelnuts.                                                                      Made in a kitchen that processes tree nuts, peanuts, soy, sesame, and wheat/gluten.