Price is per dozen (12 cookies)

A rich, fudgy double‑chocolate cookie studded with pistachios and dairy‑free dark chocolate chips, made with simple, naturally gluten‑free and vegan ingredients.

Ingredients: almond flour (blanched almonds), pure maple syrup, coconut sugar, dark chocolate chips (unsweetened chocolate, cane sugar, cocoa butter), cocoa powder, semi‑sweet chocolate chips (unsweetened chocolate, cane sugar, cocoa butter), coconut oil, pistachios, pistachio oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract (vanilla bean extractives in water, alcohol), almond extract (water, alcohol, benzaldehyde), nutritional yeast, sea salt.

Contains: tree nuts (pistachio, almond, coconut).   

Made in a home kitchen that processes tree nuts, peanuts, soy, sesame and wheat/gluten.